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The Daily Grind : How to open & run a coffee shop that makes money

By Claire E Bowen, Andrew J Bowen

Original price was: 19.00 JOD.Current price is: 16.15 JOD.

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ISBN: 9781519365705

Publisher: Createspace Independent Publishing Platform

Binding: Paperback

Number of Pages: 244

Publication Date: 26-Nov-15

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strong>A practical guide to opening and running a successful Independent Coffee Shop, essential reading for all Entrepreneurs.

Don’t open your coffee shop until you have read this
How to select your coffee shop location
How to get a great team for your coffee shop
How to provide WOW service
How to choose what to sell in your coffee shop
The importance of a good layout in your coffee shop
How to choose the equipment for a new coffee shop
How to run your coffee shop
How to keep in financial control of your coffee shop
How to sell your coffee shop

‘Straight forward, independent, no-nonsense advice is not easy to find. This is a must-read book for every budding and existing coffee shop entrepreneur.

Even if you do not own a coffee shop, read it for great business advice. ’Martyn Herriott – Beverage Standards Association Andrew & Claire Bowen opened their first franchised coffee shop in 2007, after leaving senior roles in retail and healthcare.

Within eighteen months they had opened three outlets and had over £1m turnover. In 2011 they developed their own independent format, which they continue to run. They support coffee shop owners worldwide as founders of Café Success Hub.

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strong>A practical guide to opening and running a successful Independent Coffee Shop, essential reading for all Entrepreneurs.

Don't open your coffee shop until you have read this
How to select your coffee shop location
How to get a great team for your coffee shop
How to provide WOW service
How to choose what to sell in your coffee shop
The importance of a good layout in your coffee shop
How to choose the equipment for a new coffee shop
How to run your coffee shop
How to keep in financial control of your coffee shop
How to sell your coffee shop

‘Straight forward, independent, no-nonsense advice is not easy to find. This is a must-read book for every budding and existing coffee shop entrepreneur. Even if you do not own a coffee shop, read it for great business advice. ’Martyn Herriott - Beverage Standards Association Andrew & Claire Bowen opened their first franchised coffee shop in 2007, after leaving senior roles in retail and healthcare. Within eighteen months they had opened three outlets and had over £1m turnover. In 2011 they developed their own independent format, which they continue to run. They support coffee shop owners worldwide as founders of Café Success Hub.