Weird but True!: Weird but True! Food: 300 Bite-size Facts About Incredible Edibles

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The National Geographic Kid is curious about the world around them, empowered in the face of challenges and responsible for others and the natural world. Combining these principles with the international educational heritage of Collins, this partnership is a natural fit for books that are funny, weird, exploratory, educational and loved by children.

This latest addition to the crazy popular Weird but True series serves up tons more zany fun, focused totally on the subject of food! Step up to the plate to get 100 percent new content, with 300 more of the amazing facts plus photos that kids just cant get enough of. This latest addition to the crazy popular Weird but True series serves up tons more zany fun, focused totally on the subject of food! Step up to the plate to get 100 percent new content, with 300 more of the amazing facts plus photos that kids just cant get enough of. Did you know that sliced bread was once banned in the U.S.A., or that turophobia is the fear of cheese? The creators of National Geographic Kids, the nations most popular kids magazine, bring you even more fact-packed fun with this best selling series!

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